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#2

Refood 餐廚回收系統

吳俊賢、鍾雨塵、郭欣婕、林玉禪

設計說明: 為了杜絕廚餘視覺及嗅覺的髒臭問題,設計概念提出桶到桶全密閉的回收方式。以社區家庭數計算回收時間,定點定時集中於回收車,並以GPS定位點到點的方式進行清運。 In order to eliminate the visual and odor problems of food waste, the design concept proposes a fully enclosed recycling method from barrel to barrel. Calculate the collection time based on the number of residents in the community, focus on the collection vehicles at fixed points and time, and carry out clearing and transportation by GPS positioning point-to-point.